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It’s not always bad news…

Reason #42- Camping and Glamping

My parents never took me camping, not that Los Angeles has ever been a camper’s nirvana.  They did, though, support my joining the local Boy Scouts troop, the leaders of which took the members camping a few times a year.  We visited the Angeles and San Bernardino National Forests, the Mojave Desert and other areas around Southern California.  I vividly remember hiking to one of the peaks in the San Gabriel Mountains and shivering in the cold because I had failed to anticipate and pack for 30-degree temps at nearly 8,000 feet.

Even so, I loved camping and enjoyed it as often as I could over the years.  When my oldest daughter was less than a year old, we camped in the Yosemite National Forest, and she was no worse for wear from the experience.  I think all of my kids enjoyed the experiences we had after moving to Washington State.  Camping and fishing were two of our primary activities every summer.

The kids grew up and I moved to Western New York, and camping was less available, so for years it was a forgotten habit.  It wasn’t until my wife and I moved to Las Vegas and realized we both had the itch to travel and see America that my vagabond nature returned.  However, this time it would be glamping, not just camping.  “Glamping,” or “glamor camping,” is the term some people give to camping in RVs rather than tents.  As you get older, tent-camping becomes much less desirable.

Campouts are not just for families any more — we actually camp full-time.  One of the popular aspects of camping is the huge variety of types and styles available to the average person.  Even tents have improved to the point where they may not even be recognizable as such.  Canvas cabins are as spacious as wooden ones.  Hard-side pull-trailers and traditional tent trailers have been combined into “hybrid” camping trailers.  Fifth wheel trailers can range from small 20-foot rigs to huge 45-foot toy haulers and you can utilize from one to five or more slide-outs for even more space.  Several have side and/or rear raised decks.  

Then there are the myriad of types of motorhomes, from a regular van conversion, rated a class B, to a larger and more sophisticated class B+, to the traditional class C motorhome on a larger chassis and truck cab with the usual overhang for a bed or storage, to a bus style class A.  The lines between the styles and classes are being blurred more each season.  Glamping just doesn’t get any better, or more expensive.

No discussion about styles of camping would be complete without defining the types of camping.  It is estimated that there are over 15,000 RV resorts, parks and campgrounds in the U.S., and they range from rustic forest or state campgrounds without or with limited hookups, to more traditional parks with or without full hookups, to neighborhoods of park model or manufactured homes that allow RVs, full-service RV resorts with amenities that never end.  If you want to rough it, you can boondock or dry camp, which is basically picking a spot in a forest or meadow, on the plains or in the desert, and making camp without any services or amenities except what you brought for yourself.  Fortunately, most RVs are completely self-contained, sporting water and waste tanks and a generator or solar system for power, so a week or less is totally possible to enjoy in this manner.

Communing with nature is never better than when you experience it while camping.  Usually, the location you choose will provide plenty of fresh air, and often hiking or biking is readily available relatively close by.  So, the health benefits are all around you, including a reduction of stress and a happier mood.  That feeling of glee you get when you take your first breath of air in a campground isn’t all in your mind — it’s due to a release of serotonin from breathing in the extra oxygen produced by trees and in the forest.  When you are out in direct sunlight, you’re receiving an abundance of vitamin D, which allows your body to better absorb calcium and phosphorous.  Even mild activity usually equates to a good night’s sleep, and the natural surroundings may allow or even suggest some soothing meditation.

RVers and other campers are ordinarily a social bunch, so it is easy to make new and long-lasting friendships.  This is true whether you camp over a weekend, over a season or full-time.  Not only did we make lifelong friends while camping in Colorado, but developed a surprising number of friends and acquaintances we met after hitting the road a few short years ago.

There are many ways that camping or glamping can provide happiness in your life.  It did that for us in such abundance that it is now our daily way of life.

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I’ll close the subject with a quote from a British politician, Margaret Beckett, who experienced glamping:  “Some people think that going on a caravan holiday is a slightly more upscale version of camping. Let me assure you, it is much better than that. You know that you will have your creature comforts wherever you are. I never have to pack light, and I can put the kettle on in any location.



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It’s not always bad news…

Reason #41- Wine

It’s only fair, after touting the benefits of craft beer, that I include wine as a reason for happiness.  After all, I’ve been drinking wine for over 30 years and still enjoy stopping at wineries for tasting.

Wine has been produced for thousands of years. According to Wikipedia, the earliest evidence of wine is from ancient Georgia (6000 BC), Persia (5000 BC), and Italy (4000 BC).  New World wine has some connection to alcoholic beverages made by the indigenous peoples of the Americas, but is mainly connected to the later Viking area of Vinland and Spanish traditions in New Spain.  We can thank Europeans for developing wine and the industry to what it is today, but it is produced in most countries in the world.

Like the world, the United States has also had a bit of a wine producing explosion, with states that don’t grow grapes well simply importing from those that do.  I was fortunate to live in the midst of the Washington State wine country when I first started to imbibe.  Back in the ‘80s there were almost 100 wineries in the Yakima Valley Wine Country, and let’s just say my home was Wine-Country-adjacent. I found most winery owners more than pleased to talk to visitors and many insisted on giving personal tours of their facilities.

Similar to most wine novices, I started drinking sweet wines, such as Rieslings, Gewürztraminers and blushes.  Over time, my taste changed and these began to taste as sweet as Kool-Aid.  I was ready to go dry.  Two years later, I was heavily into Chardonnay, Sauvignon Blanc and Pinot Grigio for whites and started delving into some red wines.  Soon I was drinking Merlot, Cabernet Sauvignon, Pinot Noir and Zinfandel. I can no longer drink anything remotely sweet. And blends!  Those glorious red blends from Spain and Italy are wine nirvana.

What makes wine different from hard alcohol is the process and alcohol content.  Both use fermentation to convert sugar or starch to alcohol, but hard spirits like vodka, whiskey and rum add a distillery process.  Wine typically has a 9-16 percent alcohol content, while hard spirits are normally 28-60 percent, depending on the product.  Compare that to beer at 3-9 percent ABV (alcohol by volume), and it is easy to see that beer and wine allow more beverage to be enjoyed before inebriation (if you can say “inebriation” aloud without stumbling over it, you probably aren’t experiencing it).

The medical and health benefits of drinking wine are numerous.  Studies have shown that compounds found in red wine tannins help promote cardiovascular health, and occupants of those regions of the world in which wine is part of the normal diet tend to live longer. Researchers in Spain found that adults who drank two to seven glasses of wine per week were less likely to be diagnosed with depression. 

Modest wine consumption, meaning one glass a day, may decrease the prevalence of Non-Alcoholic Fatty Liver Disease.  Wine’s antimicrobial effects on the skin also helps reduce bacteria on our teeth.  There are many studies suggesting that the risks of various cancers are reduced by consuming red wine.

Aside from wine’s health benefits, it also provides you with various social benefits.  It can boost one’s confidence and help overcome shyness.  Being drunk is an anti-social behavior, so I am discussing wine in moderation.  Similarly, drinking wine in social settings can help you connect with others and expose you to different people and places than you are used to.  Wine itself can be a conversation starter and many friendships have developed over the love of wine.

What candlelit dinner is complete without wine or a celebration without champaign?  Wine has been used in romance and ceremony for as long as wine has been produced.  Wine and nature go hand-in-hand, just as wine and travel enhance each other.

Another great thing about wine is its effect on the taste of food.  There is a reason there are suggested wine pairings for most of the meals you enjoy.  Red wine tends to cleanse the palate between bites of beef or pasta, while tones of white wines can enhance the flavor of poultry and pork dishes.  For every food offering, a perfect wine variety can be found to maximize the enjoyment of its consumption.

The advent of craft beer has crept into what was once wine’s sole environment, but it is not a total social replacement.  There are times I want beer, for example, in long nights of sports viewing or playing, since the alcohol content can dictate the duration of the entertainment.  But wine is still my go-to drink for feast and cheer.  I rarely drink hard alcohol, which usually makes for short nights, and sipping my wine is much more pleasurable than downing shots.

All told, wine is a luxury in which everyone can indulge, and with the wide range of flavors and sweetness, there is a wine for almost everybody and every occasion.

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To complete the discussion, I’ll include the shortest quote I’ve used thus far.  Nineteenth-century Scottish author Robert Louis Stevenson once said, “Wine is bottled poetry.”  I just can’t argue the point.



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